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Bake me I'm Yours... Cupcake Celebration Format Kindle

5 étoiles sur 5 1 commentaire client

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EUR 8,55

Longueur : 121 pages Word Wise: Activé Composition améliorée: Activé
Langue : Anglais

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Descriptions du produit

Présentation de l'éditeur

Over 100 irresistible ways to bake, frost, decorate, display, and indulge in cupcakes

Treat...
Yourself to a piece of cupcake heaven, with divine designs that are devilishly simple

Tempt...
Everyone with a look they'll love, from sweet and stylish to fun and fashionable

Transform...
The traditional party cake into a tower of enticing treats to impress the guests

The little cake with big ideas...
Weddings, Birthdays, Valentine's Day, Engagements, Anniversaries, Easter, Halloween, Christmas, Mother's Day, Christenings, Thanksgiving, New Year, Tea Parties, Picnics, and more

Biographie de l'auteur

Lindy Smith is the author of five other D&C titles, including Cakes to Inspire and Desire and Celebrate with a Cake. She runs a successful business making celebration cakes. Lindy is a British Sugarcraft Guild accredited demonstrator and holds workshops to share her techniques and experience. Lindy lives in Buckinghamshire.

Détails sur le produit

  • Format : Format Kindle
  • Taille du fichier : 4265 KB
  • Nombre de pages de l'édition imprimée : 128 pages
  • Editeur : David & Charles (14 août 2010)
  • Vendu par : Amazon Media EU S.à r.l.
  • Langue : Anglais
  • ASIN: B008BJ3HBG
  • Synthèse vocale : Activée
  • X-Ray :
  • Word Wise: Activé
  • Composition améliorée: Activé
  • Moyenne des commentaires client : 5.0 étoiles sur 5 1 commentaire client
  • Classement des meilleures ventes d'Amazon: n°665.800 dans la Boutique Kindle (Voir le Top 100 dans la Boutique Kindle)
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Format: Format Kindle Achat vérifié
Mon format kindle me permet de le relire n'importe où : salle d'attente... De belles illustrations, des astuces, des techniques accessibles. Je l'aime beaucoup. C'est en anglais.
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Commentaires client les plus utiles sur Amazon.com (beta)

Amazon.com: HASH(0x963bc1a4) étoiles sur 5 14 commentaires
9 internautes sur 10 ont trouvé ce commentaire utile 
HASH(0x95e3de58) étoiles sur 5 Big info in a little book. 5 novembre 2010
Par Toni - Publié sur Amazon.com
Format: Relié Achat vérifié
Lindy Smith, a veritable diva of cake decorating from the UK, has come out with a little gem (7"x7") of a book that is a great tutorial for those whose interest in cake decorating is in its early stage, as well as some great idea's for cupcake treats to delight the eye.

While she has written larger and more detailed books on this subject, this one is a mini-education on those delectable little treats known as cupcakes. The first half of the book is dedicated to the basic skills and talents you will need for the variety of projects offered. I would say that a beginner would learn well from this but keep in mind that you might need one other reference book at your side should a technique or term escape you. This would definitely be perfect for an intermediate cake decorator or someone who is trying their hand at these smaller versions of cakes.

The photography is fabulous and close-up as usual; the detail is easily seen so any concern with a technique or color or idea can be easily interpreted.

The book is layed out as such:
BASIC TOOLS and EQUIPMENT: Layed out with photo, number, and with accompanying explanation.

BAKING EQUIPMENT: Pans, cupcake liners/cases

CUPCAKE QUANTITIES: This is both in metric and english measurements. A great reference guide for the approximate amount of batter needed for mini-cupcakes, standard cupcakes, and muffin size.

CUPCAKE RECIPES: Tips and hints. Batters: sticky ginger, orange and poppy seed, hummingbird, chocolate cherry mud, date and walnut, pear and chocolate chip, lemon polenta (this was incredibly delicious), and honey cake.

DECORATION RECIPES: Standard buttercream, flavoring possibilities, swiss meringue buttercream, chocolate ganache, glace icing, royal icing, sugarpaste, modeling paste, how to color both sugar and modeling paste, pastillage, sugar syrup, flowerpaste, sugar glue, and gum glue.

COVERING TECHNIQUES: How to prepare the cupcakes for decorating, using buttercream, making swirls, making roses, buttercream peaks and domes, fluffy buttercream, and sugarpaste.

DECORATING TECHINQUES: Stencils, edible lustre dust, royal icing, using molds, using cutters, sugar shapers (those little hand-held machines, with barrels and plungers, that use discs for extruding different shapes; can be found at craft stores), how to make twirls, flowers. There are also idea's for storage and transport of the cupcakes, as well as presentation and display of your baked marvels.

PROJECTS:

CELEBRATION CUPCAKES
Vintage Chic: cameo brooch and ribbon
Afternoon Tea: cupcakes with flowers on top gently set within a delicate tea cup
Zen Garden: Asian-inspired with a chinese happiness character and blossoms
Card Trick: King of Diamonds? Queen of Hearts? More detailed therefore more labor-intensive project
Flower Power: Sugarpaste top with flower

WEDDING CUPCAKES
Rosy Swirls: Marbled-effect piping of swirls, VERY impressive!
Lovebird: Literally a little bird perched atop a cupcake with blossoms
Floral Fantasy: Embossed and brushed embroidery technique sugarpaste cupcake tops
Tiered Miniatures: Embossed cucpake tops with mini-wedding cakes (talk about little details!)
Roses Are Red: Using laser liners, these swirls and roses and twirls make a spectacular sight!

CHILDREN:
Birthday Bears: Adorable little bears perched atop embossed tops!
Play Time: Kids jumping in a large box of colored balls; just like at those kid pizza places
Odd Socks: Detailed socks flush atop cupcakes
Perfect Pets: Embossed animals flush atop cupcakes
Rubber Ducky: Exactly that........a little rubber ducky perched on top

SEASONAL:
Beautiful Butterfly: The cover photo of a gorgeous butterfly resting gently on top
Spring Violas: Beautiful violas delicately showing themselves off
Falling Leaves: Orange liners, choc batter, beige buttercream, and orange/brown/rust fall leaves!
Snowflakes: How beautiful!!Simply delicate snowflakes standing in pure white buttecream snow!
Festive Firs: Foiled liners with sugarpaste tops and stenciled Christmas trees

DESIGNER:
Animal Print: A unique method of using rolls of tri-colored paste to make animal print medium
A Touch of Class: Stunning purple sugarpaste tops with stenciled gold designs
Floral Elegance: Embossed tops with flowers
Shopping Spree: Embossed shoes and dresses on cupcake tops (a bit labor intensive but adorable)
Retro Party: A free-spirited set of ideas of design and form that are somewhat of a past era

SUPPLIERS: This is a list of suppliers used and from whom you can purchase much of the equipment. Understand that there are many companies that are located here in the states that can also furnish you with the same things, though many of the oversea companies listed can ship it to you as well.

LINDY's BIO

INDEX

While those more experienced may find this book repetitive in certain aspects, I would highly recommend this for those just starting out; its a rather compact teaching tool that would suit them just fine. Peace!
2 internautes sur 2 ont trouvé ce commentaire utile 
HASH(0x95e3e0c0) étoiles sur 5 Great Designs 20 mars 2012
Par PastryPunk - Publié sur Amazon.com
Format: Relié Achat vérifié
I am loving this book. I am a professional Pastry Chef and professionals in the pastry world always use Grams and Ounces (which is hard to come by) and this book has it! If you don't own a scale then don't by this book because you will not be able to use the recipes from it. The decorating ideas are great, simple, and very quick if you are somewhat familiar with cake/cupcake decorating and own the tools listed. The book is very tiny so don't be surprised when you receive the small package.
1 internautes sur 1 ont trouvé ce commentaire utile 
HASH(0x95e3e084) étoiles sur 5 This is a cupcake DECORATING book, NOT a cupcake recipe book 27 février 2014
Par Christy - Publié sur Amazon.com
I found the book's title was misleading. I expected this to be a cupcake recipe book - C'mon, "Bake Me.. Cupcake Celebration..." There are only 8 (eight) ONLY EIGHT cupcake recipes in the entire 122 page book. The rest of the book is dedicated to different ways to decorate cupcakes. I suppose if that is what you were looking for it might be worthwhile for you to buy, but I was looking for recipes to "BAKE ME" for "CUPCAKES."

The eight recipes included sound intriguing, and I will try some of them, but I wouldn't have invested in this book had I realized it's acutal contents.
2 internautes sur 3 ont trouvé ce commentaire utile 
HASH(0x95e3e3d8) étoiles sur 5 Very helpful! 29 novembre 2010
Par J. A. Casseri - Publié sur Amazon.com
Format: Relié Achat vérifié
The recipes for decorator icings are great. The steps shown to make decorations, like roses, are clear and easy to follow. I love the pretty ideas!
HASH(0x95e3e288) étoiles sur 5 You'll like this one 8 décembre 2012
Par Customer - Publié sur Amazon.com
Format: Relié Achat vérifié
Good recipes with interesting flavor options. They also show a very professional decorating examples. Good for cooks of all skill levels.
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