Chili Madness (Anglais) Broché – 15 novembre 2008
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I have made many of the chilis in the book, going so far as to buy the required chili pequenos, chili colorado and other special chilis in the recipes. Yes, they make a difference. And the book even has Cincinnati 5-Way Chili, which purists will scorn as "not REALLY chili" but which is addictive and great for guests who hate hot spices. (5-way chili is a slighty sweet, cinnamon spiced chili probably influenced by Middle-East immigrants in Cincinnati. It is served 2-way, 3-way or 5-way with onions, beans, cheese, and spaghetti. It's fun for kids, who can make up their own garnished dish.) The Texas Style hot chilis are really gorgeous. This is one of my all-time favorite books and I don't think in 20 years, anyone has really written a better book on chili than Jane Butel.
I really enjoy this book as it is simple and whilst slow, a great winter warmer. And everything tastes nicer the next day so keep that in moind when making a big batch! i have the 1st ed which only has the chili recipes and nothing else, its a nice small softcover book which takes up not much room and gives me chili and nothing else. Great book.