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Homebrew Beyond the Basics: All-Grain Brewing and Other Next Steps [Anglais] [Broché]

Mike Karnowski

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Couverture | Copyright | Table des matières | Extrait | Index | Quatrième de couverture
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Amazon.com: 4.9 étoiles sur 5  35 commentaires
9 internautes sur 9 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 Homebrewers - pay attention - this book is worth a look! 3 mars 2014
Par Glenn Waters - Publié sur Amazon.com
Format:Broché|Achat vérifié
A couple disclaimers first.. I live in NC where the guy who wrote this book is currently working at a brewery that I really like a lot. And I've have had beers that he has been in charge of brewing or brewed himself(and he is a hell of a fine brewer BTW!).I found out about this book from a home brewing friend. I didn't know it existed but bought it based on what the other home brewer said about it..

Now the review.. I've been home brewing now for a little over 10 years.. And all I can say is WOW..I wish I had this book 5 or 6 years ago.. I learned many of the lessons Mike is teaching in this book the hard way over the years.. But you know what..there are a bunch of other tidbits in this book of things I really didn't know or haven't considered. And it talked about actual experiments that Mike did that settled a few things in my mind (different sparges and mash temps are two that come to mind, but there were others)

HIGHLY recommended if you are a home brewer making the switch from extract to all grain..Don't hesitate..just order it! Also recommended even if you are an experienced home brewer because the length and breadth of Mike's experience comes through in this book. I've picked up enough stuff I didn't know already after reading this..that it's well worth the cost..

If you only can get two books for your library about home brewing..get John Palmers book and this one!!
7 internautes sur 7 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 Excellent, succinct book with clear focus (read on to make sure it matches your needs) 23 mars 2014
Par s e bush - Publié sur Amazon.com
Format:Broché|Achat vérifié
An excellent 'this is how to do it' book. At the start the author clearly states "this book assumes that you have some brewing knowledge" and "you have basic brewing equipment and know how to use it".

It is perfect for the extract brewer who is looking to move to all grain brewing. It is useful for the all grain brewer who wants to learn what works and what doesn't without years of experimentation (I fall into this category; I've been all-grain brewing on and off for many years).

It treats each brewing subject with a simple, easy to digest paragraphs, bullet points and summaries that focus exactly on what you need to know. The 'do this, don't do that' approach is easy to read and quick to understand.

The recommendations are often backed up by anecdotes about tests conducted to show whether a certain technique works or not. Whilst I do not 100% agree with all the conclusions, the underlying logic has forced me to reconsider how I approach certain techniques and situations. It has made me a better homebrewer already, in just two weeks.

If you want a book that describes the detailed brewing subtleties of a certain style, or lays out the justification behind detailed calculations used to predict hop IBU, this is not your book, look elsewhere.

In summary, for $12 you get an easy to read, short, clear book that covers most subjects that will upgrade your brewing results. If you fall into the category of homebrewer I've described in paragraph 2 above, don't hesitate to buy.
6 internautes sur 6 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 The perfect book to take your brewing to the next level. 24 mars 2014
Par Jason Chalifour - Publié sur Amazon.com
Format:Broché|Achat vérifié
After brewing for a year and a half I felt I had started to stagnate as a brewer. I had dabbled in all-grain, but never really felt like I knew exactly what I was doing. This book was exactly what I was looking for to move up from intermediate brewer to advanced. There are several techniques in the book I can't wait to try. Even the things I knew about like the chapters on ingredients, I still picked up a few things I didn't know.
4 internautes sur 5 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 Smart AND pretty! 2 mars 2014
Par Gabrielle Pickard Karnowski - Publié sur Amazon.com
Format:Broché
I have read this book from cover to cover and wanted to offer my two cents. "HomeBrew, Beyond the Basics" is a very readable book, if it was a beer I would call it pintable! The full page photos furnished throughout the pages alone are worth the price of admission. The content is filled with first rate brewing guidance that I feel has the potential to improve many of my brewing techniques. In addition the straightforward and user-friendly way in which the book is written is inspiring and motivating, so that throughout the read I find myself saying "wow, I'd like to try that." This is a great book if you are looking to move away from extract brewing and get more into the advanced stages of brewing without having to take chemistry or physics! Gorgeous photos, coherent information! In my opinion this is a great book to add to my beer brewing library!
2 internautes sur 2 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 No Brainer! 2 mars 2014
Par matt - Publié sur Amazon.com
Format:Broché
New to all grain or been all grain brewing for a while and looking to hone your skills (<-me)? This is your book. I have been dissatisfied with most other brewing books I have tried, but this one jams. What you need, when you need it. Mike's writing is clear and concise, the info is relevent and up to date. It's also a beautiful book and priced stupid cheap. Stop reading. Buy now.
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