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This friendly, hands–on guide walks you through each step in the brewing process at the beginning, intermediate, and advanced levels. It fills you in on all the homebrewing basics with a comprehensive equipment list; instructions on keeping your hardware clean and sanitized; and loving descriptions of the essential beer ingredients, their roles in the brewing process, and how to select the best ingredients for you beer. You’ll also find out about additional ingredients and additives you can use to give your homebrew distinctive flavors, textures, and aromas. Discover how to:
Homebrewing For Dummies, 2nd Edition is fully updated with the latest brewing techniques and technologies and features more than 100 winning recipes that will have your friends and neighbors singing your praises and coming back for more.
Make your own delicious lagers and ales
Want to become your own brewmeister? This must–have guide gives you easy–to–follow instructions in everything from brewing and bottling to storing, pouring, and kegging your own beer. You get the latest on required equipment and new brewing methods, as well as over 100 tried–and–true recipes. Plus, you′ll see how to take part in homebrew competitions!
Praise for Homebrewing For Dummies
"An outstanding, surefire guide for homebrewers at every level of expertise."
Tom Dalldorf, Publisher, Celebrator Beer News
"By far the most thorough homebrewing book I have ever seen."
Bill Owens, Brewmaster and Publisher
Discover how to:
Set up your home brewery
Select ingredients and flavorings
Brew basic beers, specialty beers, even cider and mead
Evaluate your beer and troubleshoot problems
Become an eco–friendly brewer
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