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Kinfolk Volume 10 [Anglais] [Broché]

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Description de l'ouvrage

3 décembre 2013
This winter edition of Kinfolk—The Aged Issue—is dedicated to all things that get better with time: loved ones, food, family traditions and a good bottle of wine. The Kinfolk team explores how the older folks in our lives can teach us how to live more fully and how to embrace each new candle on our cake with style and grace. As some anonymous old chap once said, “Age is an issue of mind over matter. If you don’t mind, it doesn’t matter.” While many magazines pressure readers to hang on to youth, Kinfolk investigates how our lives are enriched by the people, meals and traditions of things past. One writer considers the inevitable day you realize you’re turning into your mother, while another reflects on the way life—like fruit—is about picking that perfectly ripe moment. Chefs share family recipes they’ve perfected over time, classic recipes updated for the modern era and a holiday menu that's easy to chew. There are gray hairs and salt-and-pepper beards, napping tips and ancient culinary tools. The connection? Everything in this issue gets better, or tastier, with age.

Kinfolk is a place to discover new things to cook, make and do. Our growing international community is generous when it comes to sharing ideas for small gatherings, ways to take good care of friends and family and living a grounded, balanced lifestyle that is about connecting and conversation. Stunning photographs and colorful illustrations target individuals interested in recreational cooking and home entertaining. The collaborative style and content connects a growing demographic with creative individuals such as chefs, home cooks, designers, photographers and crafters, and encourages a laid-back approach to entertaining at home.

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Descriptions du produit

Biographie de l'auteur

Editor Nathan Williams collaborates a large international team of contributors—photographers, illustrators, writers and designers—to produce the tenth volume of Kinfolk magazine. Williams and his contributors will also publish the company’s first cookbook in October 2013.

Détails sur le produit

  • Broché: 144 pages
  • Editeur : Kinfolk (3 décembre 2013)
  • Langue : Anglais
  • ISBN-10: 194181509X
  • ISBN-13: 978-1941815090
  • Dimensions du produit: 27,2 x 21,6 x 2 cm
  • Moyenne des commentaires client : 5.0 étoiles sur 5  Voir tous les commentaires (1 commentaire client)
  • Classement des meilleures ventes d'Amazon: 19.057 en Livres anglais et étrangers (Voir les 100 premiers en Livres anglais et étrangers)
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Commentaires client les plus utiles
5.0 étoiles sur 5 Parfait comme chaque numéro 12 juin 2014
Format:Broché|Achat vérifié
Parfait comme chaque numéro ! ce magazine est vraiment une pépite. On même parle de le traduire en français !
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Amazon.com: 4.1 étoiles sur 5  17 commentaires
52 internautes sur 54 ont trouvé ce commentaire utile 
2.0 étoiles sur 5 Inconsistent content 7 décembre 2013
Par Marie - Publié sur Amazon.com
Format:Broché|Achat vérifié
I enjoy supporting independent magazines and have been curious about Kinfolk for some time. However, since I'm slightly older than the magazine's stated target audience I hadn't bothered checking out Kinfolk. I was pleasantly surprised to learn that volume 10 would be dedicated to things that get better with time. There has been a lot of positive buzz online about this issue, so I decided to give it a try.

As many others have posted here and elsewhere, Kinfolk is a beautiful periodical. It is a sensory treat just to hold it and leisurely flip through pages of gorgeous photography and short essays on thick matte paper. I think the layout and overall approach to content are appealing to readers of all ages.

It's very refreshing to see a magazine about people who are aging gracefully and read mostly positive stories about what we can learn from older folks. Unfortunately, though, it didn't take long to see signs of ageist stereotyping in this issue. The first section features an article by the magazine's new editor about retirement pastimes that include complaining, feeding pigeons, and wearing Velcro. A subsequent article reminds readers that "Being old is hard work. All that pigeon feeding and bridge playing really takes it out of you." The first set of recipes shows soft foods "for those young and old who have no teeth;" one picture includes a set of dentures in a glass and another has one of those weekly medicine containers with pills and tablets scattered on the table. The subhead in a social story about pubs asks "Where else can a college kid nurse his happy hour pint while sitting alongside a geezer with two fingers of Scotch?". An article by Kinfolk's managing editor lists advice on how to feel older before reaching the golden years, to include going for walks ("grab a cane or stick to prepare for future use") and sitting on park benches ("[n]o need to feed the pigeons"). What's with all the mentions of feeding pigeons?

I'm not familiar enough with Kinfolk to know if the ageist material is their attempt at humor. I sure didn't find it funny. Thinking of all the elderly and retired people I know, I didn't find it realistic either. I have to wonder what the editors were thinking when they decided to include this content in an issue about getting better with time. I had high hopes for Kinfolk, but after this experience I won't bother with future issues.
19 internautes sur 21 ont trouvé ce commentaire utile 
2.0 étoiles sur 5 This one missed the mark. 11 décembre 2013
Par ErikaMichelle - Publié sur Amazon.com
Format:Broché|Achat vérifié
I've began reading kinfolk this year, and their past magazines are much more interesting/rewarding. I'm glad this issue wasn't my first to read, because I think it may have been my last. I think all the sarcastic remarks mentioned in another review are attempts at humor, but there is just not enough meaningful content on the subject of aging in this issue to let the humor have it's place. Sometimes, I feel that our society turns aging into something to be afraid of, something to avoid for as long as you can-this issue seems to follow suite with that thinking. I was really hoping this issue was going to high-light the beauty in aging. Instead the sarcastic remarks seems to overshadow the original attempt at this issue, which I think was to focus on the art of aging-judging by the photography, happy at one hundred in particular. Hoping the future issues will get back to what this magazine does best-delivering meaningful, insightful content from unique angles, sprinkled with tongue-in-cheek-humor, and pairing it with stunning photography. this one, however, did not do that.
10 internautes sur 10 ont trouvé ce commentaire utile 
3.0 étoiles sur 5 Beautiful but hard to read... 19 décembre 2013
Par Mary J. Oxrieder - Publié sur Amazon.com
Format:Broché|Achat vérifié
This is a lovely magazine/book but I doubt if it was designed by anyone remotely experienced in getting older - as in 60-some, as I am. The font is so tiny its almost unreadable unless I have the best of light and my best reading glasses. And believe me, my eye sight is normally just fine. So I find myself picking it up, wanting to read it, then setting it down again. Really wish I hadn't wasted my money. However, thumbs up for no ads!
7 internautes sur 7 ont trouvé ce commentaire utile 
2.0 étoiles sur 5 Not What I expected... 15 janvier 2014
Par HAPPY - Publié sur Amazon.com
Format:Broché|Achat vérifié
was disappointed, maybe expected dfferent....can't wrap my head around it, but it sure is not the most inspiring way of talking of aging people....there is so much more to life in our later stage of body and mind...sorry just don't like it.
1 internautes sur 1 ont trouvé ce commentaire utile 
4.0 étoiles sur 5 Wrinkled! 11 mars 2014
Par Hanna Salahub - Publié sur Amazon.com
Format:Broché|Achat vérifié
The book by itself is amazing, but it came in wrinkled which is really a pain for the thing like that
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