Ce sont les mots les plus souvent utilisés dans ce livre.
always
bany
bean
beer
bowl
called
ch
chi
chinese
city
come
cook
cooked
cooking
country
cup
cut
day
dishes
drink
eat
even
family
few
find
first
fish
flavour
flour
food
french
fresh
fruit
get
go
good
green
hanoi
heat
ho
home
hot
ingredients
ka
kai
kitchen
known
la
large
leaves
little
long
look
market
may
meal
meat
mi
might
minh
new
noodles
often
oil
onion
people
place
pork
rau
red
restaurant
rice
sauce
say
see
seeds
served
set
small
soup
spring
street
sugar
sweet
table
take
taste
tea
thit
time
tit
two
use
used
vegetables
vietnam
vietnamese
water
white
wine