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A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) (Anglais) Relié – 19 juin 2014


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A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) + Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
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Descriptions du produit

FOREWORD BY JAMIE OLIVER A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now. How we want to eat is changing. More and more people want to cook without meat a couple of nights a week, or are looking for interesting ideas for dishes for their vegetarian friends (whilst pushing their own vegetarian repertoire beyond a red onion and goat's cheese tart or a mushroom risotto). At the same time we want to eat food that is a little lighter, a little healthier, a little easier on our pockets, but that won't have us chopping mountains of veg or slaving over the stove for hours. Anna Jones is a brilliant young cook and food writer, who worked with Jamie Oliver for many years. Her first cookbook is a totally modern take on vegetarian eating - recipes that are healthy, nourishing, truly tasty and satisfying, introducing new dishes that are simple to make.Based on how Anna likes to eat day to day, 'A Modern Way to Eat' covers everything from a blueberry and amaranth porridge to start the day to a quick autumn root panzanella or avocado, butterbean and miso salad for lunch; a tomato and coconut cassoulet, pistachio and squash galette, or mint, ricotta and courgette polpette for dinner. Packed with recipes that explore the full breadth of vegetarian ingredients - different grains, nuts, seeds and seasonal vegetables - and alternative approaches to cooking that avoid too much dairy or heavy carbs and gluten, this is a cookbook for how we want to eat now.


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Amazon.com: 7 commentaires
8 internautes sur 8 ont trouvé ce commentaire utile 
Veggie dishes never tasted or looked so good 24 juin 2014
Par Geraldine M Jones - Publié sur Amazon.com
Format: Relié
The first vegetarian recipe book that has inspired me. I have tried quite a few of the recipes and they are all delicious and easy to follow. Each recipe includes vegan and gluten free options and they look as good as they taste!!
6 internautes sur 6 ont trouvé ce commentaire utile 
You NEED this cookbook in your life. 3 août 2014
Par Tiffany - Publié sur Amazon.com
Format: Relié Achat vérifié
Omg. I made a salad from this with little expectation for flavor. I was SO wrong. My company kept asking me for the recipe and all promptly went to purchase the book. These recipes are easy to follow, ingredients are easy to find, and this is the first salad I've ever had where I didn't want or need salad dressing. Food is good for you, is filling, and absolutely delicious. Would recommend to everyone.
2 internautes sur 2 ont trouvé ce commentaire utile 
Illuminating, the one book that accompanies you from the kitchen to bed-time reading 3 octobre 2014
Par Amazon-ian - Publié sur Amazon.com
Format: Format Kindle Achat vérifié
Totally loved it, very beautiful photographs, eye-opening explanations, highly motivating, can't stop looking at it and already changed several patterns in my grocery shopping...
An excellent book for the modern vegetarian 2 février 2015
Par M J Griffin - Publié sur Amazon.com
Format: Relié Achat vérifié
Book sent to my daughter in the United States who has been delighted with it and has already made several of the recipes
Such a pretty book with beautiful photographs and recipes 11 janvier 2015
Par Alice Lewis - Publié sur Amazon.com
Format: Relié Achat vérifié
Such a pretty book with beautiful photographs and recipes. Yet to try any but looking forward to getting started!
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