EUR 44,95
  • Tous les prix incluent la TVA.
En stock.
Expédié et vendu par Amazon. Emballage cadeau disponible.
Quantité :1
Never Trust a Skinny Ital... a été ajouté à votre Panier
Vous l'avez déjà ?
Repliez vers l'arrière Repliez vers l'avant
Ecoutez Lecture en cours... Interrompu   Vous écoutez un extrait de l'édition audio Audible
En savoir plus
Voir les 12 images

Never Trust a Skinny Italian Chef (Anglais) Relié – 4 octobre 2014

5 étoiles sur 5 1 commentaire client

Voir les formats et éditions Masquer les autres formats et éditions
Prix Amazon
Neuf à partir de Occasion à partir de
"Veuillez réessayer"
EUR 44,95
EUR 41,88 EUR 79,54

Offres spéciales et liens associés

Produits fréquemment achetés ensemble

  • Never Trust a Skinny Italian Chef
  • +
  • Where chefs eat
Prix total: EUR 60,61
Acheter les articles sélectionnés ensemble

Aucun appareil Kindle n'est requis. Téléchargez l'une des applis Kindle gratuites et commencez à lire les livres Kindle sur votre smartphone, tablette ou ordinateur.

  • Apple
  • Android
  • Windows Phone
  • Android

Pour obtenir l'appli gratuite, saisissez votre adresse e-mail ou numéro de téléphone mobile.

Détails sur le produit

En savoir plus sur l'auteur

Découvrez des livres, informez-vous sur les écrivains, lisez des blogs d'auteurs et bien plus encore.

Quels sont les autres articles que les clients achètent après avoir regardé cet article?

Commentaires en ligne

5.0 étoiles sur 5
5 étoiles
4 étoiles
3 étoiles
2 étoiles
1 étoiles
Voir le commentaire client
Partagez votre opinion avec les autres clients

Meilleurs commentaires des clients

Par Labat le 25 avril 2015
Format: Relié Achat vérifié
Excellent, ouvrage très bien écrit, et passionnant.
De très belles photos qui illustre parfaitement, et un côté décalé tout au long du livre
Remarque sur ce commentaire Avez-vous trouvé ce commentaire utile ? Oui Non Commentaire en cours d'envoi...
Merci pour votre commentaire.
Désolé, nous n'avons pas réussi à enregistrer votre vote. Veuillez réessayer
Signaler un abus

Commentaires client les plus utiles sur (beta) HASH(0x9319bbe8) étoiles sur 5 31 commentaires
22 internautes sur 23 ont trouvé ce commentaire utile 
HASH(0x936edf54) étoiles sur 5 One of the most poetic cookbooks I have ever read ... 13 octobre 2014
Par Angie Wu - Publié sur
Format: Relié
One of the most poetic cookbooks I have ever read. Bottura narrates the creation of his recipes through reflecting on literature and contemporary art. The recipes included may well have a Michelin 3 star difficulty to execute at home, especially in recreating the visual presentation. Nevertheless, it is vivid and touching- a satisfying read for anyone who wishes to understand the contemporary Italian gastronomy. Time flew by as I first tried to read the book while sitting on the floor of the Strand bookstore in New York. Whether or not to make the dishes at home, I would have it on my shelf nevertheless.
24 internautes sur 26 ont trouvé ce commentaire utile 
HASH(0x96bd566c) étoiles sur 5 The bread was by far the best I've ever tasted 30 octobre 2014
Par Brad Beaver - Publié sur
Format: Relié Achat vérifié
First I must say after 15 years as a professional chef and having read hundreds of books, THIS is one that is so fascinating I had to write my first review. I had the experience of eating this man's food last summer at his restaurant in Modena. The bread was by far the best I've ever tasted, far better than even chef Joel Robuchon's which speaks volumes. Moving into dinner, I was not prepared for the meal to come. Some courses were revolutionary, life changing really. Others were confusing and left me questioning the chef's motives. If I had only read this book first I am certain it would have been a different experience. That's what this book does. It goes into detail, the conceptualizing and philosophy being every dish. I've never read a book that is all about the ideology first with the recipes to follow. It's an exceptionally refreshing way to read a cookbook. I've relished having something like this. To look at how this man goes about the creative process. I'll admit, at first I sceptical. Could he really have taken all of these inspirations to create these dishes? Or, did he simply dig for stories to support their creation. I believe the first. You either believe in Massimo completely or simply not at all. That being said, yes these recipes are extrodinarlily creative and some call for devices such as a rotary evaporator, etc. Not to mention the ingredients indigenous to his homeland of Modena Italy he is able to procure. He was doing so many things that later began trending in NYC and the rest of the world. Simply put, if you're interested in how an artistic chef goes about creating dishes, look no further. Thank you Massimo for your work! To all you chef's out there, BUY THIS BOOK!
6 internautes sur 6 ont trouvé ce commentaire utile 
HASH(0x9357acfc) étoiles sur 5 A very well written and engaging book. Bottura mixes ... 17 novembre 2014
Par Jorge H. Santis - Publié sur
Format: Relié Achat vérifié
A very well written and engaging book. Bottura mixes regional history with the tale of his Osteria Francescana, as well as with personal vignettes. I have been honored to eat at his restaurant twice, and after reading his book, I can not wait to return to it. This handsomely illustrated monograph is a must for all lovers of innovative cooking. Bravo, Chef Bottura!
4 internautes sur 4 ont trouvé ce commentaire utile 
HASH(0x938b5948) étoiles sur 5 Great book for cooks. 22 avril 2015
Par Victoria Bethencourt - Publié sur
Format: Relié Achat vérifié
I bought this book for my bf, who is a cook. He is loving it, he says is amazing, and very inpirational. He reads it over and over again. I must say it probably is a amazing book for anyone who loves cooking, but understands that this book gives away a lot of recipes that you won't be able to cook at home, but this could just inspire you to cook with love and passion
2 internautes sur 2 ont trouvé ce commentaire utile 
HASH(0x9d3d5150) étoiles sur 5 Beautiful and imaginative 18 mars 2015
Par V. Savares - Publié sur
Format: Relié Achat vérifié
This book is gorgeous with imaginative recipes. This book is not for the average home cook, but for those who are inclined to take up the challenge of cooking like a professional. The recipes do require some special equipment, and ingredients, but if you are up to challenge, they are delicious.
Ces commentaires ont-ils été utiles ? Dites-le-nous


Souhaitez-vous compléter ou améliorer les informations sur ce produit ? Ou faire modifier les images?