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Quick and Kosher: Meals in Minutes (Anglais) Relié – décembre 2010


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EUR 100,12 EUR 58,98

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Amazon.com: HASH(0x96451800) étoiles sur 5 29 commentaires
15 internautes sur 16 ont trouvé ce commentaire utile 
HASH(0x95a8fc54) étoiles sur 5 Jamie Geller Does It Again 7 novembre 2010
Par old cook learning new tricks - Publié sur Amazon.com
Format: Relié
In her new cookbook, "Quick & Kosher Meals in Minutes", Jamie Geller has made life in the kitchen a breeze. Not only do we have new quick recipes, they come replete with side dishes as well. An entire meal for one's family is right there on the page. No more scurrying about to figure out how to complete all parts of a meal that will be tasty to all members of the family. In addition to the yummy recipes is Jamie's ever enjoyable narrative that helps lighten up anyone's mood and outlook. Bravo chef Jamie!
10 internautes sur 10 ont trouvé ce commentaire utile 
HASH(0x964cc264) étoiles sur 5 Different strokes for different folks 17 octobre 2011
Par Sunny June - Publié sur Amazon.com
Format: Relié
I fell in love with Jamie's first cookbook. I loved how all her recipes used simple ingredients and were quick to prepare. Therefore, I was very excited to hear that she was coming out with a second cookbook.

When I took a look at the book I noticed that, her new book contains recipes that are more sophisticated and less child friendly. Due to the format of the book there were also fewer dessert options.

It is very obvious that Jamie is no longer the Bride Who Knew Nothing. Her cooking style has evolved from very simple to simple and sophisticated. Depending on your cooking style it can be a good thing or not.

Her quick and kosher philosophy has remained the same, if it's ready made don't do it yourself. Jamie relies on prepared sauces and spice mixes.
8 internautes sur 8 ont trouvé ce commentaire utile 
HASH(0x95c7c024) étoiles sur 5 Dissapointed 19 novembre 2011
Par Naomi - Publié sur Amazon.com
Format: Relié Achat vérifié
I love the joy of kosher blog, and heard such great reveiws about this book, I was a little dissapointed. The cookbook is divided by prep time, rather than food type, so if you want to quickly find a salad recipe, this is not the right cookbook. also, no division of dairy or meat, and way too many of the recipes use milk, rather than offering a pareve alternative. But what really bothered me, is that so many of the recipes use readay made things like sauces, i dont need a cookbook to tell me to pour a bottle of ready made sauce of chicken, or to take a burger add a bun and make a sandwich. I live overseas, and some of these things don't exsist by us. Also, in this day and age of health awarness, its funny that most of the recipes recipes call for soup mix and butter - not the healthiest items. as for quick 60 minute recipes are not what i call quick. I did like the humor, and pictures and the explanations - those were good, its a shame about the rest. there are many better cookbooks out there.
10 internautes sur 11 ont trouvé ce commentaire utile 
HASH(0x95a50ca8) étoiles sur 5 Jewish-life-organized.com recommends Quick & Kosher Meals in Minutes 16 novembre 2010
Par Rivka Slatkin - Publié sur Amazon.com
Format: Relié
Wow! Quick and Kosher Meals in Minutes is a cookbook I can honestly say that I am excited to use. Usually I pull out a cookbook out of necessity and not excitement but wow, Jamie's cookbook is beautiful, well-organized, funny and forgiving. If you have young children at home like myself and Jamie, you'll understand and appreciate how a cookbook that is forgiving can make a Mom feel at ease and relieved in her own kitchen (sigh). Jewishlifeorganized.com gives Quick and Kosher Meals in Minutes 5 stars!
19 internautes sur 24 ont trouvé ce commentaire utile 
HASH(0x95860150) étoiles sur 5 A must have for your kitchen 5 novembre 2010
Par Hadassah Milner - Publié sur Amazon.com
Format: Relié
This is the second recipe book in Jamie Geller's portfolio. I will apologize in advance for any gushing I do - her writing style, her honesty, her humour, her family stories, the hint of cooking aromas wafting around - they just totally pull me in. I can hear her voice in my head as I read her introductions and comments. When I first cracked open the book to read I was not in the best of moods, but by the time I had finished reading the introduction there was a huge grin on my face. Jamie's easy writing style just resonates with the reader.

We were so excited when her book arrived at the house. My boys think I am now this huge cookbook expert. Nah, just an Ima who loves to cook and feed her family and is always looking for new recipes. When I told them that I had actually met Jamie, they were in awe. (Jamie - you have a few fans over here!)

What struck me as I initially paged through the book was that there were a lot of recipes that I knew the kids would enjoy as much as us adults. There are many books out there that you just know the kids are not going to even try most of the dishes because they look different, are unpronounceable, or, horror of horrors, don't contain meat or potatoes!!

What I love about this book is that it was written with the busy mom in mind. We don't all have six hours to prepare a gourmet supper, but we want to feed our families well, and healthfully. There is a 20 minute section, a 40 minute section, and a 60 minute section and none of the recipes are complicated. Jamie is a very busy mom herself - she knows firsthand that we moms don't have time for complicated. (Truth be told, her kids are little - how she even has time to cook AND write a book I don't know!! I take my (chef's) hat off to her).

In this book, with most of the main dishes, she has added the recipe for a complementary side dish on the same page. This makes life so much simpler - instead of scratching your head about what to serve the answer is there right in front of you. Of course, as in her previous book, there is a wine recommendation for every main dish.

Something that we will be trying soon is the Beef and Green Bean Stir Fry - my son has started creating in the kitchen and loves Chinese food. This recipe is easy enough for a teen to follow, but sophisticated enough for adult taste. Also on the list for next week is Beef Sausage and Pepper Rolls - anything with sausage in it will go down well. I just recently introduced my boys to red beans and rice. We cook it up and add shredded cheese, some veggie sausage - delish. Jamie has a recipe in this new book entitled "Skillet Red Beans and Rice with Ground Beef" - it's almost as if she heard one of my boys when he complained that we always had beans and rice as a dairy meal, can't I make it a meat meal one time?! Thanks Jamie!

Jamie brings her own unique voice to cooking - you feel her with you as you cook, or as I like to say "create", in the kitchen. She understands your culinary needs. This book Quick and Kosher: Meals in Minutes will be a great addition to your kitchen. Every recipe I have ever made from her books has always succeeded. Her recipes are fool-proof. In fact, I have a buddy who is a single guy, and he swears by Jamie's first book - he says that if he can cook successfully from her recipes, then anyone can!!

A definite MUST HAVE for the Kosher Kitchen.
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