Présentation de l'éditeur
Frances McNaughton shows how to make adorable sugar dogs for cake decorating using sugarpaste and a few simple tools and techniques. First we learn about the materials and tools that are needed. Then it is straight on to making twenty popular breeds of dog including a border collie, dachshund, bichon rise, bassett hound, dalmatian, King Charles Spaniel, poodle, shitzu, St Bernard and yorkshire terrier. The models are all recognisable as particular breeds but with plenty of humour and character built in. The constituent parts of the animals are shown with the step by step instructions, and annotated for clarity, then each finished dog is pictured in all its splendour. Cake decorators will want to making these appealing pooches as cake toppers that dog lovers will adore.
Biographie de l'auteur
Frances McNaughton's sugarcraft books have become international bestsellers. She has been a tutor and demonstrator for many years, teaching all aspects of sugarcraft to students from beginner to advanced level. She travels all over Europe providing demonstrations and workshops for exhibitions, shops, groups and clubs and has fans in the US, Australia and New Zealand through her online tutorials and sugarcraft products. Frances has made sugarcraft props for the films Notting Hill, Chocolat, Charlie and the Chocolate Factory and three of the Harry Potter films. www.franklysweet.co.uk