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Tasting India [Anglais] [Relié]

Christine Manfield , Anson Smart


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Couverture | Table des matières | Extrait | Index | Quatrième de couverture
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Amazon.com: 4.2 étoiles sur 5  6 commentaires
3 internautes sur 3 ont trouvé ce commentaire utile 
3.0 étoiles sur 5 A coffee table book 23 mars 2012
Par The Emperor - Publié sur Amazon.com
Format:Relié
I think that this book was just as much a coffee table book of photos then it is a recipe book.

For the most part the recipes do seem quite decent though there are perhaps not as much of them as you might expect from a book this size. They all seemed pretty standard recipes as well.

The photos are very nice though the accompanying text is a little pedestrian.

It is a huge book which could be a bit of a hindrance in the kitchen if you are following one of the recipes.

I did quite like it but it is quite pricey and I think that people's rating of it will probably depend on whether or not they buy it as purely a recipe book.
1 internautes sur 1 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 A feast on every page 9 mars 2013
Par Kevin H. Souza - Publié sur Amazon.com
Format:Relié|Achat vérifié
I read the reviews of this book and wondered how a non-native could create such hype with an Indian cookbook so I ordered a copy through our library. Then I discovered one of the most visually beautiful visits to India that anyone could hope have between the covers of a book.

The real test would come by cooking up a few dishes and that proved equally satisfying as well. Then I had to track down a copy of own. This book is worth searching for.
1 internautes sur 1 ont trouvé ce commentaire utile 
4.0 étoiles sur 5 Love Letter to Indian Cooking 13 janvier 2012
Par Mountain Girl - Publié sur Amazon.com
Format:Relié
This is not simply a cookbook but a lovingly crafted record of the author's love of India and Indian cooking. The nature of regional cuisine is explored with different spice blends and ingredients explained. There are numerous colour photographs of India and its people.

The book is structured around different regions and details the author's travels through the area. This includes the dishes eaten, people met and descriptions of the landscape.

The hardcover is a big, heavy book and it is not something that you would have in the kitchen to get splashed with oil but it is stunningly beautiful.

The recipes are easy to follow and although they are detailed they do not have ridiculously obscure ingredients. If you are used to Indian cooking you will have most of the ingredients needed. These recipes are a mix of everyday food and special occasion food. Everything I have cooked from it has worked well. My only criticism would be that the book could have done with more pictures of the recipes featured and less of the travel photos.

If you want a beautiful, detailed book rich in colour and flavour then this is your book.
4.0 étoiles sur 5 More a travel book than a cook book 15 février 2014
Par Nick C. - Publié sur Amazon.com
Format:Relié
Was bought this as a gift and as others have said it's a beautiful book with some stunning photos. As as cook book though, its very difficult to navigate, with recipes appearing to accompany the relevant passages of text rather than being the main focus off the book.

It's therefore very onerous to search for a particular recipe by type or to browse through different categories of dishes (like normal cook books).

Worth buying as a coffee table book but maybe not practical to use for recipes.
5.0 étoiles sur 5 Beautiful book 30 juillet 2013
Par Susana - Publié sur Amazon.com
Format:Relié|Achat vérifié
Love this book! Starting with the brilliant cover- velvety, vibrant, enticing- just like Indian cuisine! The photography within is extraordinary and the recipes week explained by region and delicious. It's the most lovely cookbook I own!
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