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The Fabulous Baker Brothers (Anglais) Relié – 19 janvier 2012

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Présentation de l'éditeur

Baffled by bread? Scared of sourdough? Then fear not, for the Fabulous Baker Brothers are here to show how you just how easy it can be to bake like a professional in your own home.

Tom and Henry Herbert are the new faces of British cookery. Tom is a master baker who runs the famous Hobbs House Bakery that has been the family business for five generations. His brother Henry is the acclaimed chef who runs the Hobbs House Butchery right next door.

From perfect pizzas and simple chapattis to the ultimate burger and the massive pork pie, here in their first cook book - packed full of mouthwatering new recipes and accompanying their hit Channel 4 series - the Fabulous Baker Brothers show us how mastering a few simple techniques can open the door to a brave new world of wonderful breads and magnificent meaty masterpieces. Bye bye cupcakes. Long live the loaf!

Biographie de l'auteur

Fresh out of baking college, Tom (33) won Baker Of the Year and his signature sourdough has won Organic Loaf of the Year 9 times in the last 10 years. Last year Henry (24) left his role as Head Chef of the award winning Coach & Horses in Clerkenwell to face a new challenge, buying the traditional butchers next door to Tom's bakery. Now the two work and cook side by side, professionally and domestically, creating every element of a meal; from the bun to the burgers and even the homemade pickles that top them off.

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Commentaires client les plus utiles sur (beta) 6 commentaires
2 internautes sur 2 ont trouvé ce commentaire utile 
This was a surprise! 24 juillet 2013
Par Laurie the librarian - Publié sur
Format: Format Kindle Achat vérifié
I thought this was going to be the story of a several generations of one family
in baking... with maybe a sample recipe or two... but it turned out to be an
authority on baking bread with a lot of common sense advice and a lot of
recipes. A great 'addition' to the cookbook collection!
2 internautes sur 2 ont trouvé ce commentaire utile 
Cooking become fun, simple and delicious!!! 20 avril 2013
Par Giulio - Publié sur
Format: Format Kindle
Great variety, put in a simple way, and if you follow those tips, you really will enjoy delicious dishes. Love the different kind of bread, I've made every one of them.
2 internautes sur 2 ont trouvé ce commentaire utile 
Easy to Follow 9 mars 2013
Par Steve Cruz - Publié sur
Format: Relié
Once you have a kitchen scale (for the measures) and figure out what "caster sugar" is, the recipes are a snap! I didn't think it was going to be the same, looking at a recipe instead of having the Fabulously SEXY Baker Brothers guiding me, but I can taste their love in every bite. Be sure to catch their TV show any way you can, it is fun, they're fun and mischievous, and the food is gorgeous. I have medium cooking skills and their recipes are right in my wheelhouse: not too difficult, but appetizing the entire time. These are traditional recipes and once you learn the basics, it's easy to make substitutions, additions, variations and entire new inventions.
Baker Boys 17 mai 2014
Par Sheryl - Publié sur
Format: Format Kindle Achat vérifié
Good book, witty British style, I particularly like the quote on when your sourdough starter is ready it's like the smile of a windy baby ... :). I've just started my my sourdough starter. Here's hoping.
BUT I'd hoped for more bread and pastry recipes instead of dinner, lunch, brunch recipes. Should've reviewed the content first so I've only myself to blame.
Like the lads Tom and Henry -it's charming.
One of my most treasured cookbooks! These Baker brothers ... 24 août 2014
Par Tsundo - Publié sur
Format: Relié
One of my most treasured cookbooks!
These Baker brothers give you their life experiences here.
I now make my own sour dough bread every morning following their instructions.
And grow my own yeast culture.
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