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Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains (Anglais) Broché – 26 décembre 2006


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Descriptions du produit

Présentation de l'éditeur

The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection—the first since his 1997 bestselling Top Secret Restaurant Recipes, which has sold over one million copies. Wilbur takes readers behind the scenes of big-name restaurants like Olive Garden, Applebee’s, and Outback Steakhouse, revealing the key ingredients and tricks of the trade they use to keep diners coming back for more. The book will feature 150 recipes, including:
• Red Lobster® Cheddar Bay Biscuits
• Cheesecake Factory® White Chocolate RaspberryTruffle® Cheesecake
• Romano’s Macaroni Grill® Penne Rustica®
• California Pizza Kitchen® Thai Crunch Salad
• Original Pancake House® Apple Pancake
• Chili’s® Southwestern Eggrolls
• Houston’s® Chicago-Style Spinach Dip
• Tony Roma’s® Baked Potato Soup


Forget takeout—with these fun recipes and blueprints, all using ingredients you can buy at your local supermarket, you can re-create your favorite restaurant signature dishes right in your own kitchen.

Biographie de l'auteur

Todd Wilbur is the top-selling QVC cookbook author who’s been cloning recipes since the 1980’s. He’s the author of nine top secret recipes books. He’s toured extensively for his books, appeared on The Oprah Winfrey Show, Today, and Live with Regis and Kathie Lee, among others. He lives in Las Vegas with his family.


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Amazon.com: 99 commentaires
139 internautes sur 160 ont trouvé ce commentaire utile 
Just so ya know.... 10 janvier 2007
Par Curtis Moore - Publié sur Amazon.com
Format: Broché
I own this book. Well actually, I found out that I owned this book after I bought it. This book is exactly the same as the "Top Secret Recipes Super Secret Restaurant Collection" that is sold by QVC. Yeah there are a couple more recipes, like 8 in a book of hundreds, but there was nothing on his web page or anything to tell me that. I felt kinda screwed. Luckily I bought it at Borders and could take it back when I found out I had been hosed. He hyped this book up on his website, and didn't even tell he loyal fans what he was doing. He has great recipes and stuff, and I literally own all his books, but I just wanted to let anyone else who might have the QVC book know that this one is just a reprint so they dont get hosed....
18 internautes sur 20 ont trouvé ce commentaire utile 
"Top Secret Restaurant Recipes 2" is FANTASTIC!!! 22 juin 2007
Par Michelle Jones - Publié sur Amazon.com
Format: Broché
This recipe book is simply fantastic and I highly recommend it! Making your favorite restaurant dishes at home is a great way to save money! "Top Secret Restaurant Recipes 2" is one of many in a series and a reprint of TSR's "Super Secret Restaurant Collection" which was previously sold on QVC as noted on the title page of the book. But since I didn't have that edition I bought this one and absolutely love it!!! And by the way, the Top Secret Recipes Version of Chili's Southwestern Eggrolls is absolutely wonderful, we made them for my husband for Father's Day and they were a huge hit! Thank you for this wonderful recipe book! - Michelle Jones, Founder and Editor of BetterBudgeting.com
22 internautes sur 28 ont trouvé ce commentaire utile 
Not the best Top Secrets book 12 février 2007
Par Christy - Publié sur Amazon.com
Format: Broché Achat vérifié
I bought this book b/c I love all of his other books. This one just seemed like a bunch of recipes that I already have. I subscribe to the weekly recipes from the website, and get better recipes that way. I've already given this book to someone who didn't have any of this books yet. Not that impressed....
5 internautes sur 5 ont trouvé ce commentaire utile 
Must-Have Cookbook! 11 juin 2009
Par L. MCDERMEIT - Publié sur Amazon.com
Format: Broché Achat vérifié
I received a cookbook similar to this one about a year ago. My friends and family RAVED about the recipes -- it's as good as going to the restaurant! They raved so much, that I had to BUY this cookbook for friends, just to keep them from constantly borrowing MY book!

Some recipes are more complex than others, but generally, the ingredients are readily available and the instructions are easy to follow. So far, our favorites are The Cheesecake Factory's Avocado Egg Rolls, Chilis Chicken Tortilla Soup, and PF Chang's Lettuce Wraps. So far, we haven't made a recipe yet that doesn't please.
8 internautes sur 9 ont trouvé ce commentaire utile 
Delicious! 23 janvier 2007
Par F. Bascope - Publié sur Amazon.com
Format: Broché
Sure there are a few of these on the website, but get it for the ones that are not! My wife and I have been digging into these jewels just after the holidays when we have people over and we have them lickin' the plates. And pretty easy to cook from to boot. Relish!
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