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Broccoli: The Ultimate Recipe Guide - Over 30 Healthy & Delicious Recipes (English Edition) par [Doue M.D., Jonathan]
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Broccoli: The Ultimate Recipe Guide - Over 30 Healthy & Delicious Recipes (English Edition) Format Kindle

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Format Kindle, 31 janvier 2013
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EUR 2,99

Longueur : 65 pages Word Wise: Activé Composition améliorée: Activé
Page Flip: Activé Langue : Anglais

Description du produit

Présentation de l'éditeur

** Over 30 Healthy & Delicious Recipes **

For years, parents have been right: Eating your broccoli is a good idea. This hearty, tasty vegetable is rich in dozens of nutrients. In fact, it packs the most nutritional punch of any vegetable. We have gathered the most sough after and best selling broccoli recipes. Enjoy!

- Did You Know -

Broccoli contains sulforaphane, an isothiocyanate and powerful anticancer substance.

Broccoli contains fiber, flavonoids, indoles, vitamins and minerals that may also play a role in disease prevention.

Broccoli is low in calories, fat free and contains no cholesterol.

Broccoli provides two antioxidants that are important for eye health.

Take a peak at a few of the recipes you can find inside!

Broccoli Casserole
Broccoli Polonaise
Broccoli Lasagna
Broccoli Bread
Broccoli Quiche
Broccoli Coleslaw

Introduce Broccoli into your diet today! Scroll Up & Grab Your Copy NOW!

Détails sur le produit

  • Format : Format Kindle
  • Taille du fichier : 444 KB
  • Nombre de pages de l'édition imprimée : 65 pages
  • Editeur : Encore Publishing (31 janvier 2013)
  • Vendu par : Amazon Media EU S.à r.l.
  • Langue : Anglais
  • ASIN: B00B92QWKK
  • Synthèse vocale : Activée
  • X-Ray :
  • Word Wise: Activé
  • Lecteur d’écran : Pris en charge
  • Composition améliorée: Activé
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Commentaires client les plus utiles sur (beta) (Peut contenir des commentaires issus du programme Early Reviewer Rewards) 3.5 étoiles sur 5 19 commentaires
6 internautes sur 6 ont trouvé ce commentaire utile 
1.0 étoiles sur 5 Made the Healthy inedible 26 mars 2014
Par BlackForest - Publié sur
Achat vérifié
Why make out of something Healthy like Broccoli something inedible for health conscious people??
Since when is processed Cheese healthy??
Same goes for canned soups, stuffing Mix, etc? On which health planet does the Author lives? I hate to be that rude, but if someone misleads the title like this, I cannot help myself to be honest about it,
I love Broccoli and don't eat any kind of processed food, I was hoping to find a variety of healthy recipes in this book, but, what a disappointment!!!
5.0 étoiles sur 5 Good variety of broccoli recipes 26 mai 2013
Par Amazon_Customer - Publié sur
Achat vérifié
My daughter is a finicky vegetable eater but she does love broccoli. For this reason I was delighted to find Broccoli: The Ultimate Recipe Guide - Over 30 Healthy & Delicious Recipes by Jonathan Doue, M.D. Dr. Doue starts his cookbook noting some of the health benefits of eating broccoli such as being a good source of vitamin C and antioxidants. Following his writing of broccoli's health benefits Dr. Doue offers numerous recipes using broccoli. The one thing lacking in his cookbook was an interactive table of contents.

Some of the recipes you will find in his cookbook include:

Broccoli Casserole
Broccoli Polonaise
Creamy Bacon Broccoli Salad
Shrimp and Broccoli
Cavatelli and Broccoli
Broccoli Lasagna
Chinese Broccoli Slaw

6 internautes sur 7 ont trouvé ce commentaire utile 
1.0 étoiles sur 5 What an absolute gyp this book is. 17 mai 2014
Par Judith Stephens - Publié sur
Achat vérifié
Everything in this book is off the Internet and NOT written by this supposed "M.D."

Helen submitted the Broccoli Casserole recipe on and this "doctor" copied it word for word! Now that brings to mind the question WHY does an "M.D" do that?

A gal named Autumn is the original author of the recipe Broccoli Stuffing on, word for word. Guess the good "doctor" can't ever make up any recipes himself that are healthy after all his talk (more than likely it is out of Wikipedia) of the nutrition in broccoli and then "he" or whoever is the true recipe rip-off artist for this so-called publishing company selects the junkiest recipes to steal off But that's what's under his name as the "author" of this rip-off recipe cookbook.

Melissa Morgan is the author of the Broccoli Cheese Soup V from the Internet site that was ripped off and put in this book to which "Jonathan Doue M.D." claims original authorship which is a farce. And "1 1/2 pounds processed cheese food (eg Velveeta)" right out of the recipe on the Internet!

If I were a heavy betting woman, I'd put a hot quarter on the fact that this "author" is NOT any "M.D." as he and this publisher, Encore Books, claim. Many of his books do NOT include his supposedly medical credentials which I think is because he's NOT a medical doctor as he and Encore Books claim at all by any stretch of the imagination.

And on and on it goes. Lots and lots of cheats selling books they never "wrote" but just cut and pasted off the Internet. A "Doctor" should know better and have higher standards than this if he really is a "doctor" as he and his publisher claim.
6 internautes sur 6 ont trouvé ce commentaire utile 
1.0 étoiles sur 5 Tinned and Processed foods 30 juin 2013
Par S. G. - Publié sur
Achat vérifié
the broccoli is the only healthy food in most of these recipes. Everything else is not guaranteed healthy. This book is not for me.
1 internautes sur 1 ont trouvé ce commentaire utile 
2.0 étoiles sur 5 Not really that healthy... 24 mai 2014
Par Cyndi Ketcham - Publié sur
Achat vérifié
After extolling the benefits of broccoli, the book opens with a recipe that contains condensed soups, instant rice and processed cheese sauce! Most of the recipes in this book are just your typical broccoli recipes: quiche, broccoli salad, broccoli and cheese this and that, which perhaps taste good but are very high in fat.

As always, the formatting is terrible!
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