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Cocktails: The Bartender's Bible (Anglais) Relié – 1 octobre 2013

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4,2 étoiles sur 5 16 commentaires provenant des USA

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Description du produit

Book by Difford Simon

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Amazon.com: 4.3 étoiles sur 5 16 commentaires
2 internautes sur 2 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 A great compendium of drink recipes. 27 novembre 2013
Par Rawim - Publié sur Amazon.com
Format: Relié Commentaire d‘un membre du Club des Testeurs ( De quoi s'agit-il? )
So you know how there are all those drink books out there, which just have page and page of drink recipes, that only give you the name, the ingredients and amounts, and five words on how to mix them? There are a lot of those out there. And they mostly stink.

This book is like those, but does it sooo much better.

So you get 800 recipes arranged alphabetically. I have seen some complaints about this, from people who think that the recipes should be arranged by main ingredient. But if you hear about a drink, and you don't know the ingredient list, you would want to look it up by name anyways. So being listed alphabetically does not bother me.

After a nice introductory section covering all the basics, you get the recipes.

Each drink is then listed by name, and then you are told whether it is a new recipe or perhaps a key recipe.

A key recipe is a drink that can be made with a combination of the 14 key ingredients listed at the beginning of the book. Quite a nice feature if you are just starting out, and building your home bar, put together the 14 key ingredients and you can easily make a couple hundred drinks from this book.

So you get a name, and an indicator or new or key.

The you get a rating from disgusting to excellent. I haven't noticed a drink actually listed as disgusting, but perhaps there is one in here.

You given a color photo of the drink, so y ou can either see if you may want to try it, or how you may want your finished product to look.

Next, a recommended glass to serve the drink in.

A recommended garnish.

And method to use when making the drink.

Then you get the actual recipe. The recipes are listed in amounts called "shots" which means they don't use ounces or milliliters. I equate a shot to an ounce, but you could also just use a small shot glass then to make all of your drinks. Makes it easy, so you don't need a jigger or measuring cup.

Finally you get a a little review of the author's personal thoughts on the drink and a sentence or two on the drinks history if you want to impress someone.

So if you are just looking for a book with a huge amount of recipes, this is the best book out there for that. Are there better books, with more information, or maybe better organized, or even with better drinks, perhaps. The this remains the best presentation of a large group of drink recipes I have seen yet.

If you have a question about the book, feel free to leave a comment below and I will try to answer it.
2 internautes sur 2 ont trouvé ce commentaire utile 
4.0 étoiles sur 5 Great Compendium of Recipes 17 septembre 2013
Par jrl915 - Publié sur Amazon.com
Format: Relié Achat vérifié
One complaint of prior editions of this book was the lack of an ingredient index. I purchased this book based on the over 3000 recipes and the promise of an ingredient index to help me locate recipes containing certain ingredients. I received a good-looking book with a great layout and professional photos and appearance. It certainly has the recipes, but the index is not quite as expected. There is a list of name brands at the end of the book, and for each product there is a list of recipes in which they are used. All recipes are not indexed. At the end of the book is a page advising the reader that recipes may be searched by ingredient at the author's website. The list of the world's best cocktail bars is missing.

The usual introductory information about the tools of the trade, techniques, and garnishes is also included.

If you're looking for a great-looking encyclopedia of recipes, you probably won't be able to beat this book. I recommend it.
1 internautes sur 1 ont trouvé ce commentaire utile 
4.0 étoiles sur 5 Among the best, with one serious flaw 5 mai 2014
Par Michael H. Burkhardt - Publié sur Amazon.com
Format: Relié Achat vérifié
This is a real treasure trove of drink recipes. There don't seem to be a lot of "junk" recipes, as in other books of this kind that I've come across. The color photos and notes also set this book apart. I love this book as it is, but the lack of an ingredient index is a SERIOUS flaw. I don't mind that they emphasize "partner" products (which do have associated indexes, at least partial ones) but a comprehensive index would put this book over the top. Maybe in the 12th edition? Please?
1 internautes sur 1 ont trouvé ce commentaire utile 
4.0 étoiles sur 5 I looked at many cocktail books before settling on this ... 12 décembre 2014
Par Ykcat - Publié sur Amazon.com
Format: Relié Achat vérifié
I looked at many cocktail books before settling on this one. However, one drawback - indexed according to popular name of cocktail. If you know some of the ingredients but not the name that's a problem. I understand that there is an ingredient index online for free download. I just haven't done that yet.
5.0 étoiles sur 5 They say 800 new recipes. True! The number of the "total" recipes is 3000! 8 janvier 2014
Par Joan M. Pluta - Publié sur Amazon.com
Format: Relié Achat vérifié
All of the recipes show a picture of what the drink should look like. That is a great feature. The book also shows what type of glass should be used and what garnish...and how to make the garnish. The most complete book I have ever seen! By far!!! I was disappointed how heavy the book is. However, pretty nice to see a full color picture of each drink and what type of glass should be used for that drink. The most complete book you will ever see! Bar none!!! Pardon the pun.
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