Présentation de l'éditeur
There is an art to baking perfect cookies. You need the proper utensils. Your ingredients need to be correct, such as using butter instead of margarine, and to make sure the butter is soft. Using different kinds of flours and sugars result in different kinds of cookies, such as soft and chewy or flat and crispy. Both types are delicious, but using the right ingredients will ensure that the end-result is what you want. If you want your cookies to have a cake-like consistency, use another egg. If you want your cookie to be thin and crisp, use more sugar.
But baking cookies is not really that complicated.It can be fun and easy even for beginners with "Cookie Recipes: How to Bake Perfect Cookies - Cookies Baking for Beginners, Including Easy Following Cookie Recipes." This guide will teach you how to get started with baking cookies and will give you all the baking tips you will need to bake mouth watering cookies.
Some of the scrumptious cookie recipes featured here are:
Thin Peanut Butter Cookies
Crisp Chocolate Chip
Crisp Coconut Cookies
Soft and Chewy Chocolate Chip Cookies
Chewy Molasses Cookies:
Frosted Pumpkin Cookies
Oatmeal Raisin Cookies
Abstract Art Cookies
Have a copy today and start making your own yummy cookies the easy and fun way!