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Grandma's Best Cake Recipes (Grandma's Best Recipes Book 5) (English Edition) par [Ruttan, Marg]
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Grandma's Best Cake Recipes (Grandma's Best Recipes Book 5) (English Edition) Format Kindle

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Longueur : 71 pages Word Wise: Activé Composition améliorée: Activé
Page Flip: Activé Langue : Anglais
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Description du produit

Présentation de l'éditeur

Grandma's Best Cake Recipes provides a wide variety of cake recipes as well as frostings, sauces and glazes. You'll find everything from Chocollate Cake Recipes, Carrot Cake Recipes and even a few cake recipes with cake mixes.

These are all easy cake recipes to make as Marg likes those kind of recipes best and she understands how busy women are today. These simple cake recipes include White Cake Recipes, Red Velvet Cake and many more.

Marg has used these recipes for years so they have been tested over and over again. With recipes that are easy to make and delicious, Grandma's Best Cake Recipes is sure to take the cake.

If you love baking cakes you'll want to add this cookbook to your collection.

Détails sur le produit

  • Format : Format Kindle
  • Taille du fichier : 3545 KB
  • Nombre de pages de l'édition imprimée : 71 pages
  • Utilisation simultanée de l'appareil : Illimité
  • Vendu par : Amazon Media EU S.à r.l.
  • Langue : Anglais
  • ASIN: B007J75Y2G
  • Synthèse vocale : Activée
  • X-Ray :
  • Word Wise: Activé
  • Lecteur d’écran : Pris en charge
  • Composition améliorée: Activé
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Commentaires client les plus utiles sur (beta) (Peut contenir des commentaires issus du programme Early Reviewer Rewards) 4.6 étoiles sur 5 18 commentaires
3 internautes sur 3 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 Recipes for cake and frosting, too! 26 avril 2012
Par J. M. Verba - Publié sur
Format: Format Kindle Achat vérifié
This cookbook has recipes for both cake and frosting (cream cheese frosting, chocolate frosting, marshmallow frosting etc.). The cake recipes include many favorites such as Carrot Cake, Marble Cake, Spice Cake, Pineapple Upside-Down Cake, Red Velvet Cake, and English Pound Cake, as well as a Cinnamon Streusel Coffee Cake.

There are also interesting special recipes such as the ones for Gumdrop Cake, Cookies and Cream Cake, Banana Split Cake, and S'More Cake.

If you are looking for cake and frosting recipes, this cookbook is for you!
5.0 étoiles sur 5 jammed packed with goodness 1 mai 2012
Par BookishFriend - Publié sur
Format: Format Kindle Achat vérifié
First off, I have Grandma's best muffins and Grandma's best cookies recipe books and am a big fan of Marg Ruttan's work.

There is a cake for just about everyone in this book and Marg also takes the time to give the recipes for the scrumptious toppings for many delectable cakes as a bonus so that you can mix and match to your own cakes, not that you'd let the delicious ones on offer in this book go to waste.

One word of warning, many of these cakes are decadent, but they are so tasty.

The latest one I want to try is the banana split cake, drool!
5.0 étoiles sur 5 Another Great One 3 mai 2012
Par Emerson - Publié sur
Format: Format Kindle Achat vérifié
Having already bought other books in Grandmas collection, I was pleased to see her bring out a cake cookbook as I enjoy cake cooking the most.
I found the recipes easy to follow and was glad to see some specialised icing recipes for some of the different flavours, have tried the Caramel Bundt Cake with the caramel frosting and it was delicious.
Thanks again Grandma for some great recipes to keep my busy with.
5.0 étoiles sur 5 A must-have for your cookbook collection! 30 avril 2012
Par BookNut - Publié sur
Format: Format Kindle Achat vérifié
I love the background on Grandma Maggie - it really puts a personal touch on these delicious recipes.

The classic Red Velvet is my favorite, with the White Chocolate Raspberry Cake coming a very close second. Simple recipes with great results - ideal for a fun afternoon with kids or grandkids.

This is my first book in the `Grandma's Best' series, but it definitely won't be my last.
5.0 étoiles sur 5 Cakes AND Frosty from Scratch...YUM! 29 avril 2012
Par Pete Blanchard - Publié sur
Format: Format Kindle Achat vérifié
I have to admit that most of the time I simply use a cake box and jar of pre-made frosting from the store. But, with Marg's book, there is NO excuse to not actually make a cake and the frosting from scratch. Carrot cake with cream cheese frosting is my favorite! So rewarding to make it yourself and it tastes great! Thanks for another great cookbook Marg...keep it up.
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