Revue de presse
"Isa does it again! Delicious recipes that are explained in a way that a child could understand. Beautiful photos and mouthwatering, cruelty-free food! What more could you ask for?"―Emily Deschanel
"Isa Moskowitz has a peerless capacity to conjure comfort from the unique, transmute simple to divine, and, most importantly-she makes her vegan cooking prowess approachable. Isa Does It, like her other work, will be a dog-eared staple in my kitchen for years to come."―Biz Stone, founder of Twitter
"Moskowitz has singlehandedly revolutionized vegan cooking"―San Francisco Book Review
"The grande dame of vegan cookbooks."―VegNews
"It's a hefty hardcover with beautiful photos and lots of hand-drawn illustrations, so it makes for a truly satisfying gift."―Bust
"Isa Chandra Moskowitz comes to the rescue with her latest cookbook Isa Does It. The book is filled with pantry-friendly, satisfying recipes for every day of the week-and, yes, they're vegan, too!"―The Kitchn
"Warning: Food cravings are about to kick in."―Women's Health
"Veteran chefs, budding vegans, and bacon fanatics can all appreciate Moskowitz's hilarious prose, simple instructions, and culinary creativity."―Portland Monthly
"ISA DOES IT is full of her quips, making the book not only an unintimidating introduction to vegan cooking but also a darn fun read."―Omaha Magazine
"Hands down, the best vegan cookbook of the year. Isa Chandra Moskowitz does it again with this collection of easy and delicious recipes designed for everyday cooking."―The Oregonian
Présentation de l'éditeur
How does Isa Chandra Moskowitz make flavourful and satisfying vegan meals from scratch every day, often in 30 minutes or less? It's easy! In ISA DOES IT, the beloved cookbook author shares 150 new recipes to make weeknight cooking a breeze. Mouthwatering recipes like Sweet Potato Red Curry with Rice and Kale, Bistro Beet Burgers, and Summer Seitan Saute with Coriander and Lime illustrate how simple and satisfying meat-free food can be.
The recipes are supermarket friendly and respect how busy most readers are. From skilled vegan chefs, to those new to the vegan pantry, or just cooks looking for some fresh ideas, Isa's unfussy recipes and quirky commentary will make everyone's time in the kitchen fun and productive.