Présentation de l'éditeur
But we can all say that the Italians made such an irresistible twist by turning the plain, bland grain into risotto. Risotto is characterized of a slightly toasted texture and a creamy sauce.
It is generally a staple at Italian restaurants.
That said, you should not fear making risotto at home.
You can make this ultimate comfort food for the family to enjoy without having to dress up or go out to a fine dining restaurant.
What’s more, you can make different risotto recipes each time to keep everyone wowed!