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Vegan Beans from Around the World: Adventurous Recipes for the Most Delicious, Nutritious, and Flavorful Bean Dishes Ever (Anglais) Broché – 3 avril 2014

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4,4 étoiles sur 5 19 commentaires provenant des USA

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Description du produit

BEAN-TASTICALLY VEGAN! Hearty, protein-rich and delicious, beans are the perfect base for countless delectable dishes. Bringing them all together in a single volume, Vegan Beans from Around the World covers every taste sensation, including: *Boston Baked Beans *Southwestern Chili *Mexican Refried Beans *Cuban Black Beans *Colombian Red Beans *African Curried Black-Eyed Pea & Coconut Soup *Greek Lentil Salad *Tuscan White Bean Soup *Dutch Split Pea Soup *South Indian Dal Tadka *Korean Mung Bean Salad *Japanese Red Bean Ice Cream

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Amazon.com: 4.4 étoiles sur 5 19 commentaires
16 internautes sur 16 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 A terrific find, a diamond hidden in the rough 28 avril 2014
Par Michael B. Green - Publié sur Amazon.com
Format: Broché Achat vérifié
This little gem of a vegan cookbook is written by a non-vegan professional pastry chef who loves many vegan dishes from around the world that taste good, have rich and robust flavors, and are nourishing and filling. Kinser begins with a helpful essay on the pros & cons of dry versus canned beans, and then fills the book with real peasant plant-based recipes that she has often tweaked to provide nutritional balance, especially complete protein and plenty of it. I have made only two of the dishes - African Peanut Soup and the Lentil Loaf, the first terrific and the second very tasty - but in reading so many others the relatively simple cooking and the end results can be imagined and tasted. Peasants throughout the world succeed in their diets by finding and blending sharp flavors from easy-to-find foods that work well with each other and are simple to combine and this book puts so many of them in one place. (Caveat: it helps to be near an ethnic Indian grocery.)

I like vegan food that looks and tastes like what it is - not tofu or seitan masquerading as the-chicken-or-steak-that-you-miss so much - and this book provides this (although both tofu and seitan are used in a few recipes). As my dinner guest remarked of the Lentil Loaf, served as suggested with mashed potatoes and collard greens, "This is real food!" as are the rest of the recipes.

The book is a low-budget production and disappointingly has no pictures but it is so much more rewarding that the tonier vegan cookbooks with contrived combinations that it still deserves five stars.
24 internautes sur 25 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 Delicious! 27 mars 2014
Par Shany D. - Publié sur Amazon.com
Format: Broché Achat vérifié
I often get the urge to eat vegan, feels like a healthier lifestyle and I always feel great when I stick to it more often. I've already tried the black bean and sweet potato queso-less dillas and it was absolutely delightful!
However I strongly recommend the black bean brownies, they tasted better than any of the regular brownies I've ever eaten. This is a great book for vegans and non-vegans alike!
26 internautes sur 29 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 Opening recipe. 13 mars 2014
Par Tracey Goodwin - Publié sur Amazon.com
Format: Broché Achat vérifié
I received my book yesterday and couldn't wait to try it! Today I made the very first recipe, African Peanut Soup with vegan sour cream. I always follow a recipe word for word the first time I make it, that way I can alter it later if I need to. This soup was wonderful just as is, and I won't be making any changes in the future. Can't wait to try more recipes!
1 internautes sur 1 ont trouvé ce commentaire utile 
5.0 étoiles sur 5 Exquisite! 14 juin 2014
Par ed - Publié sur Amazon.com
Format: Broché Achat vérifié
A delightful collection of vegan dishes for all occasions! I enjoyed making and tasting these recipes so much that I bought some books for my friends. Highly recommended to anyone interested in good flavors. Despite this being an international recipe book, all of the ingredients are easy to find at local grocery stores.
5.0 étoiles sur 5 You Gotta get this book! 14 août 2014
Par Amazon Customer - Publié sur Amazon.com
Format: Broché Achat vérifié
Came very quickly, Delicious Recipes from all over the world! I loved the black bean soup delicious! Makes me love being Vegan.
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